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Cream cheese in cookies12/9/2023 ![]() Cover the cookie dough with plastic wrap and store in the fridge for up to 3 days. You can make this cookie dough up to 3 days in advance. Making These Cream Cheese Chocolate Chip Cookies in Advance & Storage Tips Scoop 48 cookie dough balls (about 1 Tbsp each) and bake for 7-8 minutes at 375 F. However, you can also make mini cream cheese chocolate chip cookies that are half the size! The recipe makes 24 cookies using a 2 Tbsp scoop. Even if the centers seem a bit soft coming out of the oven, they will firm up as they cool. Press extra bits of chocolate on top the cookies while they’re still warm to make them look even more gorgeous. ![]()
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